(2000 Vintage) A brilliant yellow-greenish color with intense fruity aromas of citrus, banana, melons and cheznuts. In the palate the wine has good balance with fruity flavors, show good volume and a lingering finish.Wine and Food: Try with pork chops, smoked ham, baked duck, goose, fish terrine, quail, grilled salmon, richly sauced lobster, pasta with cream sauce, oyster stew, roasted pimentos.