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19 Ratings
Siro Pacenti Brunello di Montalcino

Wine Details







Wine Description

(2011 Vintage) Structured and elegant, with silky tannins and a long finish. This wine comes from two vineyards with vines over 35 years old; annual production is around 30,000 bottles. In steel at controlled temperature, In french oak by 225 lt. for 24 months and then in bottle

Expert Reviews
Read all 5 expert reviews
  • International Wine Cellar
    (1997 Vintage) Rating: 92/100 - As reviewed by Stephen Tanzer's International Wine Cellar on Jul-02
  • Wine Spectator
    (1997 Vintage) Rating: 97/100 - As reviewed by Wine Spectator on 06/30/02
  • International Wine Cellar
    (2001 Vintage) Rating: 93/100 - As reviewed by International Wine Cellar in Issue 127, July/August 2006 ($75) Deep, bright red. Exotic aromas of raspberry liqueur, roasted coffee and mocha. Lush, large-scaled, dense and sappy, with a compelling sweetness; really expands in the mouth. Perhaps a bit obvious and full-blown but sound acids give this wonderfully smooth, rich, fairly primary wine plenty of shape and sex appeal. (Michael Skurnik Wines, Syosset, NY; Classic Wine Imports, Norwood...
  • Antonio Galloni
    (2001 Vintage) Rating: 95/100 - As reviewed by Piedmont Report Lively ruby. Pacenti's mid-weight 2001 Brunello is made in a very similar style to the Rosso. It opens with a finely nuanced, fresh nose, followed by a delicate core of ripe fruit that bursts onto the palate with exceptional elegance, purity and finesse. Silky, fine tannins frame the finish of this unforgettable, profound Brunello.
  • Wine Spectator
    (2001 Vintage) "Pure fruit here with lot of currant and berry. Full-bodied, with loads of fruit and velvety tannins. Long and delicious. Needs time. Best after 2009. 2,500 cases made."