Typically Haut Brion has a complex bouquet of ripe fruit, tobacco and mineral, earthy scents. Rich, ripe, medium to full-bodied and well structured. A wine that seems to balance power and elegance, richness and harmony perfectly.
Robert ParkerRating: 95/100 - As reviewed by Robert Parker on 04/01/2006
International Wine CellarGood ruby-red. Aromas of black cherry and chocolate. Sweet, supple and fresh, with musky cherry and leather notes and good framing acidity. The tannins are nicely supported by the wine's richness on the lingering finish.