Wine Description

Has a lovely dark ruby color and an intense nose of plum and blueberry blended with savory notes of forest floor and Central Otago’s spicy trademark – black pepper and licorice. On the palate, the wine is a very textured, medium to full-bodied Pinot Noir displaying aromas of strawberry, blackcurrant and lifted by sweet notes of vanilla and cinnamon. The tannin structure is generous and soft leading to a long, smooth finish.