This white is golden amber in the glass with a nose of honey, but dry and unexpectedly full-bodied in the mouth with notes of walnut and apricot. Rkatsiteli will stand up well with roasted chicken or more exotic fowl like duck or quail, but won’t overpower lighter fare
fury mouth feel. feels like a natural wine. juicy. alcoholic after burn. a little sandy. weird wine. very enjoyable. very different. price point good too. would be good on a hot day.