An exciting go-to that’s so reasonable from the Jura - it’s gorgeous. Both the rose, which is a blend of Poulsard and Pinot Noir, and the white. Both are under $20 wholesale, which is incredibly reasonable and they are stunning. They have jurassic minerals from the Jura.
Complex nose of toasted grains, yeast, Normandy apple cider, quince, smoky bacon, and lemon zest. With its residual sugar well-judged to support the richness of orchard fruits and nut oils on the palate, its persistent lemon, chalk, and salt notes help provide counterpoint. Stephane Tissot’s sparking cuvees of Chardonnay and Pinot remain among the finest traditional method sparklers for the money grown anywhere in the world.