(2013 Vintage) Lovely crisp tropical and citrus fruit flavors are enhanced by barrel fermentation, adding nuances of oak and vanilla to the smooth and lengthy finish. Perfect with lighter meats such as turkey or pork.
a little less than a 3 but a clean chard for the money. not that full but still has oak. served to brent and Clair and Suzy.
Citrus with some acidity and oakiness
Citrus, acidity, with some oakiness
Recommended by the girl total wine
pleasant clean slight oak smooth