(1995 Vintage) Tantalizing aromas of peaches, melons and citrus spring from the glass, highlighted by accents of vanilla and smoke from barrel fermentation and aging. An impression of bright fruit carries over into the flavor, and the crisp finish lingers on the palate. Perfect with California cuisine, this is a wine to try with anything from creamy pasta with basil to vegetable soufflés, vegetable quiche with tarragon and dill, and scallops.