(From 2012 Vintage) The Rubrato has a brilliant ruby red color. Letting it rest in the glass for a few minutes in order to allow a good oxygenation gives the nose one spretto olfactory interesting jammy red fruits on a background of vanilla mentosa. The taste is rich and fragrant with good acidity and tannins that make it soft and fluffy.
Intense and lucid ruby red. On the nose, it recalls wild black fruit, licorice and the underbrush. In the mouth, it is balanced with a finish that is reminiscent of fresh fruit, ending with a delicate balsamic note.