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52 Ratings
Wild Rock Sauvignon Blanc The Infamous Goose

Wine Details


Wild Rock



Wine Description

The source of Infamous Goose grapes is Marlborough’s Wairau River Valley, where stony, sandy loam topsoil covers deep layers of free-draining shingle. This low-fertility soil reduces vigor, yielding lush, aromatic, ripe fruit. The fruit is picked at optimal ripeness and destemmed and the free-run juice is cool-fermented in stainless steel tanks. Four months of aging on the lees, also in stainless steel tanks, provides body and complexity before blending, fining, filtering and bottling