These grapes were selected from vineyards in Marlborough’s Wairau Valley and the neighboring Awatere Valley. Fast draining, alluvial loams over gravelly subsoils in these valleys provide ideal growing conditions for our Sauvignon Blanc. Individual blocks were targeted for their strengths and overall contribution to the blend. The vines ranged in age, up to 14 years, bringing a mix of youthful vigor and depth of flavor. The aromas exhibit intense tropical fruit and fresh cut grass notes while the palate bursts with passionfriut, citrus and ripe stonefruit flavors. An exuberant and expressive wine that pairs brilliantly with fresh seafood, goat cheese salad or on its own.
Wine SpectatorSpicy honeysuckle notes add dimension to the core of juicy, fleshy apricot, nectarine and passion fruit flavors, with plenty of intensity and spice on the finish. Drink now. 950,000 cases made. -MW