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152 Ratings
Mer Soleil Reserve Chardonnay Santa Lucia Highlands

Wine Details





Wine Description

The wines are creamy, rich and balanced with lively acidity. The wine is fermented and aged in French oak barrels for 12-15 months prior to bottling. Only a portion of the wine goes through malolactic fermentation, to ensure a bright natural acidity. We practice hand stirring of the barrels to capture more essence and impart a creamy textural component.

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    Nice butter smooth taste with a slight kick at the end

    over 3 years
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    Toasty and buttery. Creme brûlée!

    about 4 years
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    91. lemon butter and oak.

    over 4 years
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    about 5 years
Expert Reviews
  • Wine Spectator
    Rating: 90/100 - As reviewed by Wine Spectator on 05/20/2015