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120 Ratings
Bread & Butter Pinot Noir

Wine Details

Varietal

Pinot Noir

Style

Red

Wine Description

Dark ruby color with a blue cast. Aromas of toasted meringue, cherry creme brulee, and praline with a supple, dry-yet-fruity medium body and a tangy, spicy baked apple and earth accented finish. Very nice varietal character and balanced oak.

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    Surpringly ok. Deep dark cherry and spice heavy finish (welcomed).

    almost 3 years
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    Fantastic! Drank with Stephanie in Chicago, we fell in love.

    about 4 years
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    Very smooth. Had a glass at Nichols.

    almost 3 years
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    Too sweet. Do not get again

    over 5 years
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    Hardly any butter taste

    about 5 years