The 2011 Joel Gott Zinfandel has aromas of blackberry and cherry that open up to notes of mocha, black pepper and leather. The wine is bright on the front of the palate with a deep, velvety finish.
Lee and Nancy Christmas Dinner. Enjoyed it with Venison and Beef Tenderloin.
Easy drinking zinfandel. Could use a little more body.
Nice zin but not too spicy