Finely-balanced Cabernet showcasing Sonoma County's distinctive character and style. Lightly toasted American and French oak barrels give wine soft, supple tannins.
Classically structured with ripe, supple tannins and an elegant balance of fruit, the Director's Cut Cabernet Sauvignon delivers a bouquet of blackberries and sweet cigar box along with rich flavors of cherries, currants, and cassis embellished with a hint of anise and vanilla. While dazzling on the palate now, this wine has the structure and dimension to gain complexity in the years to come.
Ken's Wine Guide(2005 Vintage) In a blind tasting this wine could fool you into thinking it might be a Shiraz. This very dark purple wine opens with a wonderfully aromatic blackberry like bouquet. On the palate, this wine is rou...