"Diochon’s Moulin-à-Vent is juicily delicious yet there is a majesty to it. It is full-blown and full-bodied, yet it has a lush, supple, swallowable texture.
Brilliant ruby. Powerful, mineral-tinged aromas of dried cherry, blackberry and violet, with a smoky overtone. Pungent, palate-staining dark fruit flavors are enlivened by juicy acidity and pick up a spicy nuance with air. Closes chewy and long, with bright minerality adding bite to lingering bitter cherry and floral pastille notes. (IWC)