(2011 Vintage) It has a spellbinding bouquet that exudes minerality, as if crushed stones had been sprinkled into the black fruit. With continued aeration, there are scents of oyster shell and black olive. The palate is full-bodied, with immense structure and backbone. The acidity is beautifully judged with filigree tannins that render the finish so elegant and refined, with notes of blackberry, soy, black plum and that stony aftertaste.
Robert Parker(2010 Vintage) Rating: 95/100 - As reviewed by Robert Parker on 04/21/2014
Wine Spectator(2003 Vintage)
Robert Parker(2007 Vintage) Rating: 98/100 - As reviewed by Robert Parker on 12/23/2010