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151 Ratings
Marchesi Antinori Santa Cristina Toscana IGT

Wine Details



Wine Description

This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.

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    smoky velvet extra oak finish. bitter tannins

    over 6 years
Expert Reviews
  • Wine Spectator
    (2005 Vintage) Rating: 85/100 - As reviewed by Wine Spectator on 10/31/06