(2010 Vintage) MacMurray Ranch 2010 Central Coast Pinot Noir opens up with delicate cherry and pomegranate flavors accented by hints of vanilla and toast. The mouth feel is silky and rewarding. With time to breath, this wine opens to an alluring balance of flavor, texture and emotion.
Connoisseurs' Guide to California Wines(2007 Vintage) Starting out with a deeper and more interesting nose than its Central Coast sibling, this bottling smells of vanilla, caramel and ripe berries, but, on the palate, it shows a bit of the same bony stiffness beneath its slightly richer fruit and finishes a bit curtly as that fruit fades.
Robert Parker(2007 Vintage)