Original
286 Ratings
Chateau Mouton Rothschild Pauillac
$1,175.99 USD
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Wine Details

Region

PauillacBordeauxFrance

Wine Description

(From 2003 Vintage) This is downright exotic on the nose: mocha, coffee, graphite and coconut, lifted by sandalwood and cinnamon spice. Then dense, supple and fine-grained without coming across as heavy. Suggestion of aromatic tree bark.

Winemaker's Notes

This is a truly great wine, with a very high percentage of Cabernet Sauvignon (94%) and the other 6% Merlot. At 13.9% natural alcohol, Mouton's director, Philippe Dhalluin, has clearly produced another 50- to 60-year wine that has a chance at perfection in about 15 years time, when I suspect this wine will be rounding into drinking condition. It is dense, rich and full-bodied, with the classic Mouton creme de cassis, forest floor, licorice and floral notes, but also some blueberry and hints of subtle espresso and mulberry. The wine has more minerality and precision than the rich, extravagantly opulent 2009.

This is pure Cabernet Sauvignon magic with incredible aromas of currants, blackberries and light spices. Tiny hints of hazelnut. Wet earth. Full body, with super velvety tannins. The purity of fruit is breathtaking.

Expert Reviews
Read all 5 expert reviews
  • Robert Parker
    (From 1995 Vintage) Rating: 95/100 - As reviewed by The Wine Advocate in Issue 115
  • Wine Advocate
    (From 1995 Vintage) Rating: (95-97) - As reviewed in Wine Advocate # 104 on Apr-96
  • Wine Spectator
    (From 1995 Vintage) Rating: 94/100 - As reviewed by Wine Spectator on 01/01/07
  • Wine Spectator
    (From 2009 Vintage) Rating: 98/100 - As reviewed by Wine Spectator on 01/11/2012
  • Robert Parker
    (From 2005 Vintage) This is a presale offer! Full payment is required on all presales. Wine is due in Spring/Summer of 2008."A superb Mouton, the 2005 is composed of 85% Cabernet Sauvignon, 14% Merlot, and a dollop of Cabernet Franc. Under the new administrator, Philippe Dalhuin, the strictest selection of any recent vintage was instituted (64% of the production was used), and the 2005's 13.5% natural alcohol is one of the highest ever achieved at this estate. While not as good as the 1986 or 1982, the 2005 is a b...