99 Ratings
Rubicon Estate Cabernet Sauvignon Cask

Wine Details



Wine Description

Over the last few years, we’ve refined our Cabernet Sauvignon program, using smaller boxes for picking, a new destemmer that is gentler on the fruit, and we apply greater scrutiny during the fermentation process by evaluating individual blocks of fruit daily to determine which will benefit from pump overs. Also, this vintage, we implemented by-the-hour pay for our pickers rather than by-the-ton, as an additional quality measure that encourages our vineyard staff to pick more slowly, be gentler with the fruit, and focus on selecting higher quality clusters as a means of pre-sorting. These methods have greatly enhanced the quality of our Cabernet Sauvignon. Unlike Rubicon, which is aged exclusively in French oak, we age our Inglenook Cabernet in a combination of French and American oak for 18 months, this year using a large percentage of new oak to support the tannin structure.

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    Deep, rich, nice finish

    almost 4 years
Expert Reviews
  • Wine Spectator
    (2002 Vintage) Rating: 88/100 - As reviewed by Wine Spectator on 11/15/05