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28 Ratings
Marchesi Mazzei Chianti Classico Riserva Castello di Fonterutoli Ser Lapo

Wine Details

Vineyard

Mazzei

Style

Red

Region

Italy

Wine Description

The grapes were hand harvested on September 18th (Sangiovese) and September 3rd (Merlot). They undergo a temperature-controlled fermentation in stainless steel tanks at 82-86˚F and macerate for 15-18 days.

Expert Reviews
  • Robert Parker
    Rating: 92/100 - As reviewed by Robert Parker on 08/12/2013