(From 2014 Vintage) After a considerably difficult vintage 2014, which stipulated a high selection effort, this year we can go all the way. The wounds, caused by a terrific hail during the night of 6th may, which destroyed the aequivalent of 10 ha of our vineyards in Gobelsburg, are healed. Therefor it was a real pleasure to harvest the absolutely healthy and ripe grapes. This year is ideal to implement several ideas. Fermentation on the skins of Gemischter Satz, Traminer, Pinot Gris and Gruner Veltliner. Maceration carbonique of Riesling, Gruner, Sauvignon Blanc, Muscat and further, after a long period of reconsideration we decided to ferment Gruner grapes in Quevris. Although the fermentation of Gruner grapes in Quevris has no tradition in Austria, we couldn’t resist to have it a try!
(From 2014 Vintage) Pale yellow color, this wine is purely aromatic and lively! Lovely aromas of fresh apples and citrus, this wine surprises on the palate with great spice components as well as exotic fruit and a refreshing acidity.
To be enjoyed either on its own, as an apértif or with light dishes.