(2009 Vintage) In the glass, brooding, earthy aromas meld with juicy ripe plum, punctuated by lovely notes of black tea. The palate echoes the plum-filled nose, joined by black licorice and cocoa powder. A subtle earthiness leads to a generous, fleshy mid-palate and a smooth, mineral-laced finish.
Wine Enthusiast: 92 Points - A rich, vital, complex Pinot Noir. Completely dry, with a savory scour of acidity, it treads a fine line between ripe cherries and pomegranates and earthier notes of mushrooms and dried herbs. Lots of terroir in this fine wine, which will take a few years of bottle age. Wine Guy: A clear garnet color and aromas of candied black cherry lead to an enticing, medium-bodied palate of ripe black cherry and strawberry fruit that stays smooth as silk all the way through to the finish. Good with salmon
Sunday roast rob brought
Soft and easy
full bodied Pinot noir