Original
18 Ratings
Hatzidakis Winery Santorini Assyrtico

Wine Details

Vineyard

Hatzidakis

Varietal

Assyrtiko

Style

White

Wine Description

(2014 Vintage) Direct separation of must from grapes, clarification and fermentation with indigenous yeasts at 18 °C. Stay with the Lees for 40 days. Maturation in stainless steel tanks.

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    dry vinegary in good way meaning acidic. different

    almost 6 years