(2009 Vintage) Its blockbuster flavor and full-body mouth-feel make it an ideal match for spicy stir-fries, curried Thai dishes and grilled fish topped with fruit salsa. Serve slightly chilled.
bold flavour,Honey, white peaches, cherry pits, ripe green table grapes,hazelnuts. Nice crisp tartness on the finish. Drank with lobster tail dinner.Was a nice compliment, and also found it a nice after dinner wine on its own.
Crisp, tart, clean & fresh. Resembles a logger. Gentle fruits - pear & citrus fruit.
full fruit, strong finish with full body and sharp finish.
floral pineapple peach apricot
Wine Spectator(1997 Vintage) Rating: 87/100 - As reviewed by Wine Spectator on 12/31/98
Wine Spectator(1999 Vintage) Rating: 87/100 - As reviewed by Wine Spectator on 02/28/01