(2009 Vintage) Environmentally friendly growing techniques are used and the soil is turned so as to minimize the use of herbicides. Horses are used to work the narrowest and least accessible rows.
An intense ruby color. The nose is elegant and complex with aromas of black fruit (blueberry and blackcurrant) and floral notes (iris and violet). The palate is powerful and reveals its fruit underpinned by nice tannins. Its personality and structure make it a good match for red meats and cheeses.