(2009 Vintage) The calcareous soil and temperate micro-climate of Tuscany rewards the wine grape with unequaled fruitiness. Among the noble grape varieties that thrive here are Sangiovese, Cabernet Sauvignon and Merlot. Centine is a bright ruby-red youthful wine, intensely fruity with a lingering finish - a testament to its overall balance. It is an ideal companion to pasta, grilled or roasted red and white meats. Grape Varieties: 60% Sangiovese; 20% Cabernet Sauvignon; 20% Merlot.
Wine Spectator(2011 Vintage) Rating: 84/100 - As reviewed by Wine Spectator on 03/31/89.