(2009 Vintage) Full and soft on the palate, Carpineto Dogajolo boasts fruity aromas with hints of cherry interlaced with coffee, vanilla, and spice. It complements a range of dishes, including white meats, roasts, grilled and cured meats, plus pizza!
uncomplicated, rustic red sipper notes of vanilla, coffee and blackberry jam. Grilled meats, lasagna, steak or pizza
peppery and smooth finish not a heavy body lighter on pallet
very tasty. drink with anything that goes with a red.
complements salmon very well.
mild fruit good balance
shockingly good white
- 10 months