Terredora di Paolo Coda di Volpe Irpinia
8 Ratings
Detail
8 Ratings
Terredora di Paolo Coda di Volpe Irpinia

Wine Details

Region

ItalyCampania

Winemaker's Notes

(From 2013 Vintage) Produced with cold maceration of grapes harvested at the beginning of October. The fermentation is at controlled temperature and the wine is aged briefly in stainless steel tanks before bottling young to maintain freshness.

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    I can open this, pour and drink and my pallet doesn't have to be primed to taste how good this is.

    almost 4 years