Original
14 Ratings
La Planeta Burdese
$42.99 USD
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Wine Details

Vineyard

Planeta

Style

Red

Region

Spain

Winemaker's Notes

Grapes are de-stemmed and crushed, then macerate on the skins for 15-18 days. Fermentation takes place in stainless steel tanks at 28°C. After racking, the wine matures in new French oak Allier barrels for 14 months, undergoing malolactic fermentation in barrel. Once bottled, the wine matures 12 months before release.

Expert Reviews
  • Robert Parker
    Rating: 90/100 - As reviewed by Robert Parker on 02/17/2013