(2013 Vintage) Head-trained, dry farmed vines are prized for their production of small, concentrated clusters of grapes that produce incredibly rich and intense wines. For years, Bogle has sought out these gnarly old vines to create our Old Vine Zinfandel. Greeted with the viscous, ripe fruit of jammy blackberries hanging on sun warmed vines, this Zinfandel is enticing and aromatic. Weightier than previous vintages, there’s a sturdy structure that is saturated with dark fruits, laced with hints of lavender and savory herbs. Cracked peppercorns and spicy juniper round out the finish, tempered by 12 months of aging in two-year old American oak.
blackberry, black cherry, raspberry, oak, smooth, vanilla, rich
blackberry, cherry, oak with a little vanilla.
very strong. went great with hamburger soup.
luscious, fruity and priced right
c/o Rebeca Méndez. Que lindo.
87 points. not bad. buy again
fruit juice. unexciting.
excellent for its price
cocoa, licorice, spice
no headache for Susan