"The Syrah in the blend leads to the spicy, aromatic nose of the wine, supported by perfume from the Viognier component. A more peppery note is most likely due to the co-fermentation of some of the Syrah and Viognier. The Mourvedre adds structure and weight to the palate with good density. Ripe and upfront, the wine is early accessible and offers some ageing potential." -Winery
nice strong nose. dry, touch wood, slight tannins, spicy, pepper, warm climate wine, nice body. maybe give a little air time, more age in bottle to round out the wine
awful, terrible after taste. don't buy
Bill likes this one
Rich, full, smooth.
Jim liked okay