Montes Cabernet Sauvignon Classic Series
2 Ratings
Detail
2 Ratings
Montes Cabernet Sauvignon Classic Series

Wine Details

Style

Red

Winemaker's Notes

Our estates, located in the heart of the Colchagua Valleny, are some of the best winemaking areas in Chile. We aim to produce the highest quality wines which subtly marry rich fruit flavors with American oak, aged for six months. As a range, they reflect the warmth of the climate and the quality that can be produced from such ideal viticultual conditions. This wine has intense ruby-red color and the nose is packed with layers of caramel, cinnamon, candy and hints of mint, with a prevalence of read more...Our estates, located in the heart of the Colchagua Valleny, are some of the best winemaking areas in Chile. We aim to produce the highest quality wines which subtly marry rich fruit flavors with American oak, aged for six months. As a range, they reflect the warmth of the climate and the quality that can be produced from such ideal viticultual conditions. This wine has intense ruby-red color and the nose is packed with layers of caramel, cinnamon, candy and hints of mint, with a prevalence of fruit over the American oak. This spicy, full flavored wine, with good body, fruit and firm tannins has an engaging and long finish. Also recommended for mid term cellaring. (hide)

Vineyard

Viña Montes

Style

Red

Region

Colchagua ValleyChile

Our estates, located in the heart of the Colchagua Valleny, are some of the best winemaking areas in Chile. We aim to produce the highest quality wines which subtly marry rich fruit flavors with American oak, aged for six months. As a range, they reflect the warmth of the climate and the quality that can be produced from such ideal viticultual conditions. This wine has intense ruby-red color and the nose is packed with layers of caramel, cinnamon, candy and hints of mint, with a prevalence of read more...Our estates, located in the heart of the Colchagua Valleny, are some of the best winemaking areas in Chile. We aim to produce the highest quality wines which subtly marry rich fruit flavors with American oak, aged for six months. As a range, they reflect the warmth of the climate and the quality that can be produced from such ideal viticultual conditions. This wine has intense ruby-red color and the nose is packed with layers of caramel, cinnamon, candy and hints of mint, with a prevalence of fruit over the American oak. This spicy, full flavored wine, with good body, fruit and firm tannins has an engaging and long finish. Also recommended for mid term cellaring. (hide)