Original
159 Ratings
McManis Family Vineyards Cabernet Sauvignon
$9.99 USD
Buy Now

Wine Details

Winemaker's Notes

(From «nv» Vintage) The fruit for the 2008 vintage was picked between September 13th and October 14th, 2008, with an average Brix at Harvest of 25.52. After 7-9 days of fermentation on the skins, the resulting wine was pressed and finished fermentation in Stainless Steel tanks. The wine was then aged on new and used French and American Oak for 4-6 months.

  • User Avatar

    robust round not very complex but very drinkable. medium cherry

    over 4 years