(From 2003 Vintage) Enticing notes of flowers, fruit and spices weave through the fresh aromas of our Pinot Grigio. The silky flavors mirror the aromas with nuances of pineapple, grapefruit and spices, culminating in a crisp, dry finish. This wine enhances a vast spectrum of dishes, from shellfish to veal and pork. Italians love Pinot Grigio with coastal seafood dishes, antipasti (appetizers) and primi piatti (first courses.) We have selected the grapes from three northeastern regions of Italy called the “Tre Venezi...
Wine & Spirits(From 2009 Vintage) Bright and attractive, with enticing perfumes of flowers and fresh fruit, this Pinot Grigio is produced from vineyards in the steep, stony terrains of the ldquo;Tre Venezierdquo; region of northeastern Italy. The winersquo;s silky texture culminates in a clean, dry and impeccably elegant finish.
Wine Spectator(From 2004 Vintage) Rating: 82/100 - As reviewed by Wine Spectator on 11/15/05