(From 2011 Vintage) The nose offers beautiful layers of baked cherry, black- berry, cassis, chocolate, cola and anise, with hints of cedar and fresh herbs adding Bordeaux-like complexity. On the palate, plum and cherry flavors mingle with sweet oak, cocoa and baking spices. While supple tannins and a smooth, lingering texture make this wine immediately pleasurable, its mountain roots give it the structure to gain additional depth and complexity with cellaring.
Wine BuyerVibrant aromas of blackberry, black cherry, dried fruit, and baking spices jump from the glass. In the mouth the wine is rich in dark fruit flavors, with hints of mocha and roasted coffee beans. Full, fairly big tannins are well integrated in the body and fruit character.