(From 2013 Vintage) Cassis and plums with light Pfefferanklängen dominate the taste of this refreshingly delicious variety. The Nero d'Avola from the Winemaker Ruggero di Tasso grows to about 200m above sea level. Most careful reading and processing Nero d Avola flag this. He is one of intense red in the glass, the corpulent bouquet with hints of red berries and spices on the palate it is full and round with pleasant, not too strong tannins.
(From 2010 Vintage) Wine is a very soft, yet full of power, can be hard to resist the allure. This Sicilian Nero d'Avola is a case in point: In the fragrance black currant and tobacco on the palate with spice and a buttery top notes of delicious juicy cherries.