(From 2013 Vintage) This opaque ruby wine has aromas of freshly picked black cherries, raspberry, plum, rose and yellow flowers, with hints of mint, dried herbs and underbrush. The palate has a rich round mouthfeel and is accompanied by red and black fruit, dark chocolate and a bit of toast. Not powerful, but well-ripened, this wine provides a well-balanced and delicate finish.
Wine & SpiritsFrom the Altos Las Hormigas gang comes this Bonarda that hits with more power than precision, yet in the long run it makes the grade as a fun wine with plenty to offer. The nose is full of dark fruit, coffee, vanilla and marzipan, while the palate and finish are equally fruity and forward. The perfect red for burgers.