The inky-purple Barbera 2013 exhibits black and red fruits on the nose, with notes of sage, dark chocolate and "garrigue" (underbrush). The palate is full-bodied, with raspberry and plum fruit, a significant mineral aspect and a balanced oak note that gives this wine its muscle and power. The chewy mid-palate gives this wine excellent flexibility at the table, and the typical acidity of Barbera.
Robert Parker(2005 Vintage)
Wine Spectator(2005 Vintage)