Legendary Rhône producer, Paul Jaboulet, was bought by the Frey family in January 2006 and is now undergoing a quality renaissance. The Frey family, owners of chateau La Lagune (and previously owners of Ayala Champagne), have a history of investing in quality and are determined to restore the Jaboulet wines to their former glory. M. Frey hired a new general manager, a new vineyard manager and a new winemaker soon after taking control of Jaboulet, and brought in Denis Dubourdieu (owner of Chateau Reynon, and consultant to La Lagune) to help bring quality back to its previously high level. In order read more...to do this, much of the old oak in the cellars was thrown out and almost 25,000 cases worth of wine was sold off in bulk as it wasn’t good enough to go into the revamped Jaboulet blends. In addition, about 72,000 bottles were tipped down the drain. This renewed emphasis on quality is to be seen in the 2004s that have gone to bottle since January 2006, and in the 2005s and 2006s. This wine has good depth of dark, ruby colour, with an open, spicy red fruit nose. On the palate the wine is bursting with fruit, with a good balance between of ripe, juicy fruit and rounded tannins. (hide)
Wine BuyerColour: Deep colour with an attractive brilliance. Bouquet: Elegant and aromatic, with red fruits blended with spices. Palate: Well-structured on rounded tannins, with a final spicy note.