David Bruce Winery Central Coast Pinot Noir
Exhibiting ripe berry fruit modest toasted oak and a silky palate this will accompany a wide array of food -- everything from salmon to beef.
Wine & SpiritsTakes ripeness to the brink of jammy, with zesty blackberry, black cherry and wild berry fruit that's smooth, ending with ripe, round tannins. Holds its focus on the finish, ending with a flash of pretty fruit flavors and a touch of cedary oak. Drink now through 2008.