(2010 Vintage) This dark red balances racy wild berry and cassis notes with full yet fine tannins, with layers of toasty oak, smoke and baking spice. Polished, with a long, savory aftertaste of spice, cured olive and underbrush.
Wine Spectator(2006 Vintage) Really juicy and ripe, with fleshy layers of sweet raspberry and boysenberry fruit riding along red licorice, fruitcake and a nicely embedded vanilla streak. Long, polished finish. Very tasty.
Wine Advocate(1999 Vintage)