2006 Bergstrom Winery Pinot Noir Cumberland Reserve Willamette Valley
3 Ratings
Detail
3 Ratings
2006 Bergstrom Winery Pinot Noir Cumberland Reserve Willamette Valley

Wine Details

Vineyard

Varietal

Pinot Noir

Style

Red

Vintages

Winemaker's Notes

The 2006 Cumberland Reserve is a multi-appellation blend from the following vineyards: Bergström, de Lancellotti, Shea, Nysa, Durant, Temperance Hill, Anderson, Palmer Creek, Cherry Grove, Pelos Sandberg, Kalita, Lia's, Bishop Creek and Vigna Giovanni. Each vineyard harvested, vinified and barrel-aged separately until blending in Mid-August of 2007. The color is deep ruby red with pale reflections of pink at the rim of the glass. On the nose you will find bright and youthful aromas of bright red cherry, red currant, chocolate and sweet spices such as clove, cinnamon and vanilla. read more...These aromas echo in the generous mouthfeel with bright red berry and high-toned sweet spices finishing with good acid and fine tannins and a healthy amount of ripeness, characteristic of this warm vintage. Decantation/aeration highly recommended for consumption during 2007-2008 time span. (hide)

Shipping Information

Free shipping with a purchase of 12 bottles or more.

Free shipping with a purchase of 12 bottles bottles or more.

Vineyard

Varietal

Pinot Noir

Style

Red

Vintages

The 2006 Cumberland Reserve is a multi-appellation blend from the following vineyards: Bergström, de Lancellotti, Shea, Nysa, Durant, Temperance Hill, Anderson, Palmer Creek, Cherry Grove, Pelos Sandberg, Kalita, Lia's, Bishop Creek and Vigna Giovanni. Each vineyard harvested, vinified and barrel-aged separately until blending in Mid-August of 2007. The color is deep ruby red with pale reflections of pink at the rim of the glass. On the nose you will find bright and youthful aromas of bright red cherry, red currant, chocolate and sweet spices such as clove, cinnamon and vanilla. read more...These aromas echo in the generous mouthfeel with bright red berry and high-toned sweet spices finishing with good acid and fine tannins and a healthy amount of ripeness, characteristic of this warm vintage. Decantation/aeration highly recommended for consumption during 2007-2008 time span. (hide)

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    14.2 % alc; benefit & capable of 10+ yrs cellaring

    over 2 years
Expert Reviews
Read all 2 expert reviews
  • Robert Parker
  • Wine Spectator