(2004 Vintage) Lifted redcurrant, warm exotic fruits and dark chocolate combine with subtle eucalypt flavors. The wine has a generous yet stylish palate, showing dark plums, cassis, chocolate and long fine tannins giving a wine structured for ageing. The wine will reward with medium to long term cellaring.
Robert Parker(2009 Vintage) Rating: 92/100 - As reviewed by Robert Parker on 02/21/2014
Wine Spectator(2009 Vintage) Rating: 92/100 - As reviewed by Wine Spectator on 05/14/2014
Robert Parker(2010 Vintage) Rating: 93/100 - As reviewed by Robert Parker on 02/21/2013
Wine Spectator(2010 Vintage) Rating: 91/100 - As reviewed by Wine Spectator on 05/14/2014