(2004 Vintage) Deep ruby in color, this complex Cabernet Sauvignon exhibits luxurious nose of blackberry, black cherry, plum, black currant, black pepper, cola nut, and chocolate with a hint of black pepper and olive.
(2004 Vintage) "Our Cabernet Sauvignon greets the nose with aromas of black cherry,blackberry and cola, with hints of graham cracker and spice. Elegantand silky on the palate, layered with flavors of pepper, vanilla, blackcherry and oak. A savory, bold finish lingers for a long time." - Winemaker NotesCheese Pairings: Blue, Camembert, GorgonzolaFood Pairings: Roasted Rack of Lamb, Grilled Ribeye Steak, Chocolate
Wine Spectator(1991 Vintage) Rating: 86/100 - As reviewed by Wine Spectator on 11/15/96.
Wine & Spirits(2004 Vintage) This blend appears to be very concentrated. It has a deep ruby/garnet core with a lighter, purple outer rim. It has an open nose, full of figs and cassis, oak, vanilla extract and chalk. This is a full body wine with firm tannins, balanced acid and a nice long finish. Pair this wine with a confit of salted duck leg, garlic and shallots, wilted mustard greens and warm German potato salad. The plate might sound a little abstract but the pair will do the trick.
Wine Spectator(1997 Vintage) Rating: 87/100 - As reviewed by Wine Spectator on 01/01/01.
Connoisseurs' Guide to California Wines(2001 Vintage) If a far less flamboyant effort than the winery's flagship "Halo" release, this careful, incisively fruity and deceptively deep wine is a solid success in its own right. It marries elements of currants, cream, vanilla, sweet smoke and herbs in the nose and follows suit on the palate with a nice range of like-minded flavors. It is again a wine of real polish and very fine balance, and the grippy tannins that firm up its finish will melt away nicely over the next five to eight years.
Wine Spectator(1989 Vintage) Rating: 84/100 - As reviewed by Wine Spectator on 07/31/94