(From 2013 Vintage) Complex, earthy aromas with hints of mushroom, barnyard and red berries. Old world in style, medium-bodied with soft tannins and a good mouthfeel.
(From 2005 Vintage) Serving Temperature: 15ºC-18ºC Tasting Notes Deep red color with violet tints. Coffee, violets and blackberries aromas are felt in the nose, which integrate with spices giving a medium-structure harmonic wine impression. Long and rich finish with touches of oak and vanilla. Recommended to match pasta and red meat with light sauces.
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Decanter(From 2005 Vintage) Rating: 3/5 - As reviewed by Decanter. Fresh cassis and raspberry jam aroma. Medium bodied, nicely balanced, spicy yet fruit driven, nice weight and length. Drink up to 2011.