"One of the world’s best values in Sangiovese is the 2004 Sangiovese IGT. Aged six months in large foudres, it offers up aromas of strawberries, black cherries, damp earth, spice box, and fruit cake. This expressive, medium-bodied, fleshy Italian red is meant to be drunk over the next 1-2 years. Buy this one by the case!"-Wine Advocate Made from 100% Sangiovese grown in the Sciabolone and Martarosa vineyards and harvested in late October. The wine is aged in large oak barrels for 6 months. This ...