2004 Altesino Brunello di Montalcino
29 Ratings
Detail
29 Ratings
2004 Altesino Brunello di Montalcino

Winemaker's Notes

The ruby red color of this wine tends towards garnet with age. The bouquet displays ample aromas of violet, wild berries, tobacco, chocolate and vanilla. On the palate, Altesino Brunello is rich, full-bodied and velvety. With juicy tannins framing a balanced acidity, this Brunello is the wine of choice for rich dishes such as osso buco, pot roasts, barbecues and beef stew.

Shipping Information

Free shipping with a purchase of 12 bottles or more.

Free shipping with a purchase of 12 bottles bottles or more.

The ruby red color of this wine tends towards garnet with age. The bouquet displays ample aromas of violet, wild berries, tobacco, chocolate and vanilla. On the palate, Altesino Brunello is rich, full-bodied and velvety. With juicy tannins framing a balanced acidity, this Brunello is the wine of choice for rich dishes such as osso buco, pot roasts, barbecues and beef stew.

Expert Reviews
  • Wine & Spirits
    (From 2003 Vintage) Strangely this one has a nose of Italian bitters, anise and pine. It's not a warm, ripe wine. What it does give is tight, dry cherry and berry flavors with layers of complexity and intrigue. Not very woody or chewy. More old school and an enigma among so many forward, fruity compatriots.