International Wine CellarGood ruby-red. Black raspberry and floral aromas, complicated by coffee and mocha notes. Supple, fat and sweet, with lovely depth of flavor and texture. A fairly large-scaled version of this wine: Viader declassified a lot of her 2003 cabernet franc, which she described as "light in body." Finishes with ripe, dusty tannins that arrive late. This has turned out very well.